There are 125 calories in 100 grams of Vegetables Protein Blends. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
125
-
Total Fat (g)
2 -
Saturated Fat (g)
1 -
Kilojoules
523 -
Sodium (mg)
240 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
22 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
5
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Food Details
On a per 100g basis, there are 125 calories, 2g fat, 22g carbohydrates, and 5 grams of protein in Vegetables Protein Blends.
Cooked whole grain bulgur wheat (water, whole grain bulgur wheat), sauce (water, half and half [milk, cream], parmesan cheese [pasteurized part skim milk, culture, salt, enzymes], flavor [parmesan cheese {milk, cultures, salt, enzymes} and romano cheese {milk, cultures, salt, enzymes}, salt, unsalted butter, olive oil, sweet cream powder, sugar, yeast extract and flavorings], roasted garlic [garlic, evaporated cane syrup], modified food starch, flavor [parmesan cheese {milk culture, salt, enzymes}, salt, yeast extract, unsalted butter [cream, flavorings], corn oil, olive oil, cream powder, sugar and natural flavorings], olive oil, flavor (parmesan and cheddar cheese [pasteurized milk, cultured, salt, enzymes], cultured milk and cream, salt, sodium phosphate and sodium citrate), spices, xanthan gum), cooked lentils (cooked lentils, soybean oil, salt), corn, green beans, cooked small red beans (small red beans [water, red beans], salt), potatoes. en:milk
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